Food and Beverage Business

Tag : Labelling

General News

PlanetDairy’s Decision to Exclude Hybrid Labelling for Audu Plant and Dairy-Based Products

FAB Team
The emerging category of hybrid dairy, a combination of dairy and plant-based ingredients, shows promise among consumers but lacks innovation. While hybrid dairy products like...
General News

Arguing Against the Consumption of Ultra-Processed Foods

FAB Team
The ultra-processed food category, as defined by the Nova classification, has been the subject of recent scrutiny. Critics argue that ‘ultra-processed’ may not always lead...
General News

Food Product Labels with Climate Impact Expected to Influence Consumer Purchasing Decision

FAB Team
The United Nations Climate Change Conference, COP28, is about to commence in just two days’ time, with an estimated 70,000 delegates converging at the Expo...
General News

Norway’s largest online grocer partners with AI-powered environmental product management platform

FAB Team
Oda, an online grocer based in Oslo, has made a name for itself by prioritizing sustainability. In an effort to reduce plastic waste, the company...
General News

How to Persuade Consumers to Select Your Eco-Friendly and Sustainable Products

FAB Team
In the food and beverage industry, staying ahead of trends is crucial. Consumers are increasingly prioritizing sustainability and resource efficiency when making purchasing decisions. In...
General News

The Global CBD Industry’s Growing Concern: Floyd Landis Confronts Regularity Uncertainty

FAB Team
Floyd Landis, the American cyclist who was stripped of his 2006 Tour de France win due to a positive test for performance-enhancing drugs, has found...