Food and Beverage Business

Tag : Chocolate and confectionery ingredients

General News

Mondelēz International Acquires Stake in Urban Legend Donuts

FAB Team
Urban Legend, a key player in the UK bakery sector, specializes in creating doughnuts and pastries that feature HFSS reductions ranging from 30% to 75%....
General News

Swiss Cultivated Cocoa and Coffee Produced by a Food Brewer

FAB Team
Switzerland is renowned for its expertise in chocolate-making, with the Swiss being known for their affinity for cocoa-based treats. In fact, more chocolate is consumed...
General News

How Nestlé is Enhancing Cocoa Traceability.

FAB Team
With sustainability being a top priority for policymakers, the European Union Deforestation Regulation (EUDR) deadline is quickly approaching. Chocolate manufacturers need to be prepared. Nestlé,...
General News

Kokomodo supports cell-based cocoa as a solution to the cocoa crisis

FAB Team
Kokomodo, a newcomer in the food and beverage industry, is revolutionizing the chocolate sector with its innovative approach to cellular agriculture. The company believes that...
General News

Arguing Against the Consumption of Ultra-Processed Foods

FAB Team
The ultra-processed food category, as defined by the Nova classification, has been the subject of recent scrutiny. Critics argue that ‘ultra-processed’ may not always lead...