The acceptable daily intake (ADI) of saccharin will increase from 5mg/kg of body weight to 9mg/kg, as established by a new scientific opinion from EFSA....
Del Monte has officially launched an exciting new range of dried fruit snacks in the UK, enhancing its product lineup. Produced in collaboration with supplier...
Food waste poses a significant challenge across all phases of the supply chain, impacting farms, factories, supermarkets, and households. According to the United Nations (UN),...
“Current dairy alternatives have a problem,” states Anik Thaler, co-founder and CEO of the plant-based brand Fabas Foods. Since its rise to prominence in the...
Good Guys Bakehouse has unveiled its latest innovation, the Paprika Biscuit Melts, and is rapidly expanding its presence in the European market through a strategic...
The Swiss multinational’s third-quarter report today presented an unsatisfactory overview, highlighting lower-than-anticipated sales primarily driven by declining consumer demand. For the first nine months of...
Urban Legend, a key player in the UK bakery sector, specializes in creating doughnuts and pastries that feature HFSS reductions ranging from 30% to 75%....
Doritos is making history with its limited-edition minis Cool Ranch zero gravity-flavored tortilla chips. This groundbreaking initiative marks the first time Doritos will venture into...
Unilever’s half-year results reveal a focus on volume growth in its food segments, with a 2.6% increase compared to previous quarters. This strategy aligns with...