Food and Beverage Business

Tag : Dairy-based ingredients

General News

FrieslandCampina Commits to Health Initiatives for Business Expansion

FAB Team
Health and nutrition are significantly shaping trends across various sectors within the food and beverage industry, as highlighted by FrieslandCampina Ingredients during their presentation at...
General News

Start-up Fabas Foods is Revolutionizing Alt Dairy with Nutritious and Sustainable Solutions

FAB Team
“Current dairy alternatives have a problem,” states Anik Thaler, co-founder and CEO of the plant-based brand Fabas Foods. Since its rise to prominence in the...
General News

New DairyX Casein Technology Revolutionizes Dairy-Free Cheese Outlook

FAB Team
The Israel-based food tech start-up DairyX Foods has made significant strides in dairy protein production via precision fermentation, eliminating the need for cows. This innovative...
General News

Cheeses protected by PDO regulations boast a diverse range of microbiotas

FAB Team
The European Union’s Product Designation of Origin (PDO) scheme is aimed at safeguarding the authenticity of specific foods by regulating their production methods. Iconic examples...
General News

Cost remains a significant obstacle for widespread adoption of plant-based diets.

FAB Team
The plant-based industry has undergone significant fluctuations in the past decade, from a peak in the late 2010s to rumors of decline less than ten...
General News

Jacob Vishof Paulsen discusses post-merger strategy for Novonesis F&B

FAB Team
Recently, Novonesis was established through the merger of Denmark’s Chr Hansen and Novozymes, creating a €3.7bn biosolutions powerhouse. The focus of Novonesis is to harness...