Food and Beverage Business

Tag : dairy

General News

Getting rid of off-flavors in plant-based meat substitutes

FAB Team
International Flavors & Fragrances (IFF) has joined forces with British multinational Unilever and Dutch university Wageningen University & Research (WUR) to address the widespread issue...
General News

Solar Foods’ Solein Protein Used in Fazer Chocolate Snack Bar

FAB Team
In 2022, the Singapore Food Agency (SFA) granted regulatory approval to Solar Foods’ Solein, a revolutionary protein produced from CO2, air, and electricity. Less than...
General News

FDA Grants Imagindairy GRAS Status and Expansion of Industrial-Scale Precision Fermentation Lines

FAB Team
Imagindairy announced that it received a “no questions” response letter from the FDA for its animal-free whey protein β-lactoglobulin. The FDA response was the result...
General News

Is Konica Minolta’s AI-Powered Camera-Based Sensing Technology Paving the Way for Affordable Alternative Dairy Products?

FAB Team
The dairy industry has seen a rise in the demand for precision fermentation-derived ingredients such as non-animal casein or whey. To meet this demand, Konica...
General News

Ingredion to Launch Better Juice Sugar Reduction Technology

FAB Team
Ingredion, a supplier of ingredients, has entered into a partnership with the Israeli food tech start-up, Better Juice. This collaboration will result in Ingredion marketing...
General News

Bel Group’s research and development partner, Standing Ovation, receives €3m in funding boost

FAB Team
Standing Ovation, a start-up company, has developed a patented process for producing non-animal caseins, with the support of a partnership with the Bel Group, the...