Ulrick + Short’s Sunflower Flour: More Protein, Less Carbon
Ulrick + Short has launched fazenda Lieto, a sunflower seed flour range developed for food manufacturers seeking to increase protein and fibre levels while maintaining...
Tag : protein
Pladis Revamps Formulations to Align with HFSS Trends in Protein and Fiber
Pladis is initiating a reformulation strategy aimed at meeting the rising demand for HFSS and functional snack offerings. The London-based producer behind McVitie’s biscuits and...
Flavor and Protein Boost Demand for Hybrid Meat
Hybrid meat products are gaining traction among consumers in the UK, as highlighted by new research from Meatless, a brand under Beneo. A survey involving...
Plenish Shakes Up Protein Segment with Launch of Ultra-Clean Label Products
Plenish, recognized as the UK’s leading brand in dairy alternatives, has officially made a bold step into the growing functional nutrition market with the introduction...
The Protein Ball Co Champions Protein-Packed Grazing Options
As the original, minimally processed, protein-rich pick-me-up, The Protein Ball Co recognizes that Lunch (Sept 24-25th) presents an ideal opportunity to unveil its new ‘Ballsy...
Applied Nutrition Introduces Refreshing Beverage Loaded with 10g of Protein
Applied Nutrition has announced a groundbreaking addition to its product lineup: Sparkling Protein Water. This invigorating beverage contains 10g of protein, is sugar-free, and features...
Nestlé Unveils Culinary Innovations Centered on Protein-Driven Products
Nestlé is strategically expanding its culinary portfolio with high-protein products across key geographies. This initiative includes innovative solutions specifically developed to address distinct nutritional needs...
How Meat-Free Sausage is Defying the Downturn
The growth trajectory of the meat-free category remains precarious as manufacturers grapple with various market pressures. These pressures have the potential to deter consumers, particularly...
Cost remains a significant obstacle for widespread adoption of plant-based diets.
The plant-based industry has undergone significant fluctuations in the past decade, from a peak in the late 2010s to rumors of decline less than ten...
Trek teams up with Biscoff to introduce new protein bar
Trek is set to launch its biggest addition yet in mid-March, expanding into convenience and wholesale markets. The new product, the Trek Power Biscoff bar,...