Food and Beverage Business

Tag : enzymes

General News

Cheeses protected by PDO regulations boast a diverse range of microbiotas

FAB Team
by FAB Team769
The European Union’s Product Designation of Origin (PDO) scheme is aimed at safeguarding the authenticity of specific foods by regulating their production methods. Iconic examples...
General News

Jacob Vishof Paulsen discusses post-merger strategy for Novonesis F&B

FAB Team
by FAB Team1254
Recently, Novonesis was established through the merger of Denmark’s Chr Hansen and Novozymes, creating a €3.7bn biosolutions powerhouse. The focus of Novonesis is to harness...
General News

Creating Casein Protein from Potatoes

FAB Team
by FAB Team1285
Molecular farming has been utilized by the pharmaceutical sector since the 1980s, while in food production, the technology is gaining traction in recent years. The...
General News

Nosh Bio Introduces Single-Ingredient Meat Substitutes

FAB Team
by FAB Team1001
The plant-based meat sector has faced challenges in the past year due to decreased demand impacting manufacturers’ financial performance. Factors such as price, taste, and...
General News

UK Government allocates £12 million to fermentation technology

FAB Team
by FAB Team987
The UK Government has invested £12mn into the Microbial Food Hub at Imperial College, London, to further research on fermentation-based foods. This investment, facilitated through...
General News

Planetary’s Mission to Overcome the ‘Fermentation Bottleneck’

FAB Team
by FAB Team2377
“Planetary’s mission is to overcome the ‘fermentation bottleneck’ in the food and beverage industry by unblocking the problem and advancing new, more ‘sustainable’ methods of...
General News

Chr Hansen and Novozymes Merge Creating €3.7bn Biosolutions Powerhouse

FAB Team
by FAB Team2805
In Denmark, the national business authority has officially registered Novonesis, marking the completed merger between enzyme and cultures suppliers Novozymes and Chr Hansen. The combined...
General News

Cultivated Tuna Company to Ramp Up Pilot Production Following Successful Funding Round

FAB Team
by FAB Team506
Wanda Fish, a company founded in 2021 by The Kitchen Hub and biotechnology innovator Daphna Heffetz, is revolutionizing the food industry by developing premium quality,...
General News

Alternative Options to Coffee, Cocoa, Salt, and Sugar Welcomed by Mylkcubator

FAB Team
by FAB Team637
Pascual, a leading dairy company, has partnered with food tech accelerator Eatable Adventures to launch its incubation programme for cow-free dairy innovation in 2021. This...
General News

Plant-Based Meat Products can Contain B12

FAB Team
by FAB Team304
The food and beverage industry is constantly evolving, with trends and innovations shaping the way we produce, distribute, and market our products. One area of...