Lidl Unveils £21 Billion Investment in British Food Over Five Years
Lidl, a formidable challenger to traditional supermarkets, has projected a remarkable 40% increase in investment in British produce, amounting to an additional £6bn on top...
Tag : fish and savoury ingredients
UK Government Unveils Regulatory Sandbox for Cultivated Meat
The UK Government has announced the establishment of a new regulatory sandbox for cultivated meat, aimed at enhancing innovation within this emerging sector. Notably, this...
How Meat-Free Sausage is Defying the Downturn
The growth trajectory of the meat-free category remains precarious as manufacturers grapple with various market pressures. These pressures have the potential to deter consumers, particularly...
UK Launches Hub for Alternative Proteins
The UK government is set to invest £15 million (approximately €17.8 million) into a newly established alternative protein hub, aimed at investigating plant-based, fermentation-derived, and...
Can clean-label plant-based meat really exist?
The backlash against ultra-processed foods (UPFs) in the food and beverage industry is impacting manufacturers of plant-based meat alternatives. As European consumers express concerns about...
Approval Application Submitted for Cultivated Meat in the EU
The EU had not received any regulatory approval applications from cultivated meat companies for a long time. While countries like Israel, Singapore, and the US...
Sustainable Soy Sourcing: Ensuring EUDR Compliance and Environmental Responsibility
Soy is a versatile commodity with a wide range of uses, holding different meanings for various stakeholders in the food and beverage industry. It is...
Cost remains a significant obstacle for widespread adoption of plant-based diets.
The plant-based industry has undergone significant fluctuations in the past decade, from a peak in the late 2010s to rumors of decline less than ten...
Choosing Between Red and Green Packaging for Plant-Based Meat
A recent study by food awareness non-profit ProVeg International revealed that meat eaters are more willing to try plant-based meat alternatives if they are clad...
Wanda Fish Prepares Bluefin Tuna Toro Sashimi
The demand for bluefin tuna exceeds the available supply, making it a sought-after option for cultivated seafood producers. In Israel, Wanda Fish has developed a...