Food and Beverage Business

Tag : plant-based

General News

Melt&Marble Develops Animal-Free Fats to Enhance Taste Similarity between Alternative, Animal Proteins

FAB Team
by FAB Team1241
The food and beverage industry is undergoing a significant shift towards plant-based alternatives, driven by consumer demand for sustainable and healthier options. However, the taste...
General News

UK Urged to Increase Investment in Sustainable Protein Alternatives, Report Says

FAB Team
by FAB Team956
The UK’s progress in the sustainable proteins sector is highlighted in a report, which emphasizes the need for increased investment in public research and development...
General News

Research finds Germany to have the highest market potential for plant-based dairy in Europe

FAB Team
by FAB Team907
According to recent research by the Good Food Institute, sales of dairy alternatives in Europe have grown by 49% between 2020 and 2022. This growth...
General News

Rebooting Category Growth: Unleashing the Potential of Plant-Based Meat

FAB Team
by FAB Team1019
Plant-based meat makers are experiencing a slowdown in sales as consumer demand reduces and inflationary pressures increase, leading to instability in the market. To reinvigorate...