US-based confectionery giant, Mondelez, is set to launch ‘healthier’ chocolate bars, which will cater to the growing demand for plant-based products. Dirk van de Put,...
The world of food is undergoing a fundamental shift. With a focus on health, planet and animal welfare, there is an increasing demand for plant-based...
Lypid, a foodtech startup, has launched a plant-based pork belly product using their patented fat technology. The company’s goal is to demonstrate how fat can...
Foodtech startup Lypid has launched a plant-based pork belly made possible by its patented fat technology. According to Lypid co-founders, Huang and Lee, the plant-based...
Jude’s ice cream is taking a proactive approach to address climate change by introducing a greater range of plant-based products. Currently, 75% of the company’s...
Bel Group has launched a certified vegan White Cheddar flavor in its plant-based Mini Babybel range. The new offering will come in paper pouches containing...