The recent acquisition of chilled party food manufacturer SK and dips and deli fillings producer Zorba by The Compleat Food Group signifies a significant expansion...
Fortnum & Mason recently collaborated with cultivated meat manufacturer Ivy Farm to develop a scotch egg for a panel discussion on the future of meat...
“Planetary’s mission is to overcome the ‘fermentation bottleneck’ in the food and beverage industry by unblocking the problem and advancing new, more ‘sustainable’ methods of...
Campden BRI secures a share of a £15.6m investment fund, allocated by Innovate UK and the Biotechnology and Biological Sciences Research Council (BBSRC), to further...
In a statement, The co-founder of the Leon food chain, Henry Dimbleby, has recently launched an investment firm called Bramble Ventures. This firm will make...
International Flavors & Fragrances (IFF) has joined forces with British multinational Unilever and Dutch university Wageningen University & Research (WUR) to address the widespread issue...
The ProVeg organization recently conducted a study on consumer attitudes towards plant-based meat. This study, partnered with Innova Market Insights, the University of Copenhagen, and...
Standard Meat Company has recently acquired a new protein processing plant in Texas with the intention of expanding its production capacity to meet the increasing...