MadeRight, a start-up focused on developing sustainable alternatives to plastic packaging using fungi, has recently secured $2 million (€1.85m) in funding. This funding will be...
In its report titled ‘Bird flu: Only major farm reforms can end it’, Compassion in World Farming emphasizes the urgent need for significant changes within...
Plastic pollution has become a global concern, with around eight million tonnes entering the marine environment each year. By 2050, the amount of plastic in...
Rising Cocoa Prices and Threat of Cheaper Private Label Options Impact Chocolate Companies The latest market report from the International Cocoa Organization (ICCO) reveals a...
Plastic bottles dominate the food and beverage industry, particularly those made from PET (polyethylene terephthalate). Unfortunately, PET is primarily derived from fossil hydrocarbons, contributing to...
In the latest volume of the journal Frontiers in Nutrition, scientists from the Department of Microecology at Dalian Medical University and the Tsingtao Brewery in...
B-hive Innovations, a UK-based company specializing in technologies for the fresh produce industry, has introduced a new program aimed at reducing potato bruising and developing...
The study, which was recently published in the journal “Appetite,” examines the attitudes towards food consumption in urban South Africa across three income groups: low,...
In a strategic move to drive long-term growth in the UK, Dutch dairy giant FrieslandCampina has launched its Tender’lish alt-chicken brand. The brand will join...