business Archives - Page 19 of 29 - Food and Beverage Business

Retail organizations appeal to the chancellor for a freeze on business rates

FAB Team17 November 202317 November 2023

by FAB Team17 November 202317 November 20231049

The British Retail Consortium, Association of Convenience Stores, British Independent Retail Association, UKHospitality, and ukactive are warning about the risk to businesses, jobs, and the...

Supply Chain

Leveraging Satellites, Maps, and Data to Improve Supply Chain Cleanliness

FAB Team16 November 202316 November 2023

by FAB Team16 November 202316 November 2023952

The European food and beverage industry is experiencing significant trends in food manufacturing, food processing technology, and food distribution. The sector is also witnessing innovative...

General News

Expansion of EIT Food into Brazil offers new opportunities for food tech start-ups

FAB Team15 November 202315 November 2023

by FAB Team15 November 202315 November 2023800

The EIT Food Accelerator Network (FAN) has expanded to Brazil, a key region in the food and beverage industry trends. The new hub in Campinas,...

General News

New Alt Seafood Association Aims to Close the Global Protein and Omega Gap

FAB Team15 November 202315 November 2023

by FAB Team15 November 202315 November 2023568

The launch of the ‘world’s first’ alternative seafood association, Future Ocean Foods, is making headlines today. This organization represents makers of plant-based, fermentation-enabled, and cultivated...

General News

Beyond Meat faces ongoing challenges in the US, ramps up efforts to expand in the EU

FAB Team13 November 202313 November 2023

by FAB Team13 November 202313 November 2023698

Beyond Meat, a US-based plant-based meat pioneer, is facing financial struggles in the food and beverage industry. In August, the company announced a significant decrease...

Consumer

Asda successfully concludes £2bn purchase of EG Group’s UK business

FAB Team9 November 20239 November 2023

by FAB Team9 November 20239 November 2023806

Buying the EG UK business is key to Asda’s strategic plan to create a value-led convenience offer by rolling out Asda Express across EG UK’s 356...

General News

DSM-Firmenich Innovates Single-Cell Proteins for Food and Feed Production

FAB Team7 November 20236 November 2023

by FAB Team7 November 20236 November 2023808

Single-cell proteins (SCPs), also known as microbial proteins, are derived from unicellular microorganisms like algae, yeasts, fungi, or bacteria. These proteins have gained attention from...

Manufacturing

Avara surpasses SBTi targets

FAB Team5 November 20235 November 2023

by FAB Team5 November 20235 November 2023767

Avara Foods, a leading player in the food manufacturing industry, has reported that it is surpassing its science-based reduction targets ahead of schedule. The company...

General News

Increase protein content in dairy-free cheese with Chickpea-based protein isolate

FAB Team3 November 20233 November 2023

by FAB Team3 November 20233 November 20231233

The chickpea protein isolate, offered by ChickP, boasts an impressive 90% pure chickpea protein content, making it a valuable addition to plant-based cheese products. Utilizing...

General News

Preventing Heat Waste: How Start-Up Technology is Helping Food Businesses Save Money

FAB Team3 November 20233 November 2023

by FAB Team3 November 20233 November 2023876

With the rising costs of food, businesses in the food and beverage industry are facing financial challenges. One major expense contributing to this struggle is...

Tag : business

Retail organizations appeal to the chancellor for a freeze on business rates

Leveraging Satellites, Maps, and Data to Improve Supply Chain Cleanliness

Expansion of EIT Food into Brazil offers new opportunities for food tech start-ups

New Alt Seafood Association Aims to Close the Global Protein and Omega Gap

Beyond Meat faces ongoing challenges in the US, ramps up efforts to expand in the EU

Asda successfully concludes £2bn purchase of EG Group’s UK business

DSM-Firmenich Innovates Single-Cell Proteins for Food and Feed Production

Avara surpasses SBTi targets

Increase protein content in dairy-free cheese with Chickpea-based protein isolate

Preventing Heat Waste: How Start-Up Technology is Helping Food Businesses Save Money

Key Technology Presents New Equipment at Interpack 2026

Fonterra Names Long-Standing Internal Candidate as New CEO.

Aksia’s Fornaio del Casale Secures Triad of Culinary Partnerships

Clean Food Group Raises £5.2 Million to Expand Fermentation Facility

Innovative Baking Technology Fuels Bakery’s Future Growth

Coveris Strengthens Its Presence in Central and Eastern Europe – Food and...