After over 20 years of intensive R&D, Qwarzo has introduced a groundbreaking silica-based mineral coating designed to replace plastic linings in single-use products. This patented...
A significant portion of the European Commission’s fund will be allocated to optimizing biomass fermentation, aimed at producing functional and sustainable ingredients. This market is...
Independent chilled coffee brand Arctic Coffee is set to energize the market with its new sub-brand, Arctic Frappe. Launching on shelves this March, these new...
A Scottish-based company is poised to revolutionize brain nutrition with innovative coffee alternatives, harnessing the power of nootropics and adaptogens. Vybey, an ambitious brand dedicated...
Switzerland is renowned for its expertise in chocolate-making, with the Swiss being known for their affinity for cocoa-based treats. In fact, more chocolate is consumed...
When indulging in arabica coffee sourced from various regions worldwide and experiencing the distinct differences in taste, it may be tempting to attribute these variations...
Belgium-based coffee company Sucafina and its subsidiary Beyers Koffie have partnered with Belgian cleantech company CEE to produce a coffee plant run on green energy,...
Nespresso customers now have two convenient options for recycling their coffee capsules with Royal Mail. Not only can they arrange a free doorstep collection from...
Kaffe Bueno, a Denmark-based company, has introduced a biorefinery in Rødovre to address the wastage of coffee grounds. Currently, only 1% of the coffee’s nutrients...