Catalonia has announced a significant investment of €7 million into alternative protein research, specifically for the Center for Innovation in Alternative Proteins (CiPA). The funding...
In its 175th anniversary year, the Bordeaux-based Group has highlighted its vision in its new sustainability report. However, the past year has presented numerous challenges...
Wanda Fish, a company founded in 2021 by The Kitchen Hub and biotechnology innovator Daphna Heffetz, is revolutionizing the food industry by developing premium quality,...
Kaffe Bueno, a Denmark-based company, has introduced a biorefinery in Rødovre to address the wastage of coffee grounds. Currently, only 1% of the coffee’s nutrients...
According to a report by Mintel, the food and beverage industry is experiencing several important trends that companies should pay attention to in 2024. These...
In the realm of sustainable healthy diets, healthy communities, and a healthy planet, the meat sector is at the forefront. An astounding 98% of American...
Climate change, extreme weather events, and industry commitments to deliver net zero are driving the potato supply chain to focus on reducing the carbon footprint...
In the food and beverage industry, staying ahead of trends is crucial. Consumers are increasingly prioritizing sustainability and resource efficiency when making purchasing decisions. In...