UK Retailer Marks & Spencer (M&S) Releases Research on Fibre Gap Among Consumers Marks & Spencer (M&S), a leading UK retailer, has unveiled a compelling...
Today marks a pivotal development in the alternative protein sector. The first mycoprotein has successfully navigated the novel food assessment in Europe, obtaining a favorable...
Recent efforts to enforce a ban on ‘meaty’ names for alternatives are reaching a critical point after multiple previous attempts. The EU has proposed banning...
Wendy Davison has served as president and CEO of the New Jersey-based group, which includes notable brands such as Linda McCartney’s, Ella’s Kitchen, Hartley’s, and...
The Food and Drink Federation (FDF) has recently released an update on its Action on Fibre initiative, highlighting the significant impact it has had in...
The bakery ingredients supplier has conducted extensive research including ‘shopalong’ reviews, focus groups, and online surveys to gauge public perception of grains and seeds in...
SIG is committed to continuously improving its aseptic cartons by significantly increasing the fibre content to over 90%, making them more suitable for paper recycling....
The SeaFree project, funded by Innovation Fund Denmark with €1.9m, aims to create a closed, sustainable cycle on land that upcycles residual nutrients and CO2...