Barry Callebaut, the chocolate giant behind brands like Carma, Mona Lisa, and Sicao, recently announced a multi-million-dollar financing deal. This has raised questions about the...
Kokomodo, a newcomer in the food and beverage industry, is revolutionizing the chocolate sector with its innovative approach to cellular agriculture. The company believes that...
Ferrero North America, part of the Italian-founded Ferrero Group behind beloved brands like Ferrero Rocher, Nutella, Kinder, and TicTac, has recently established its first chocolate...
H!P (Happiness !n Plants) has recently revamped its plant-based Easter eggs for Easter 2024, targeting sweet-toothed vegans and flexitarians. The brand’s two egg variants, Salted...
In the food and beverage industry, the issue of fair prices for cocoa farmers has become a pressing concern. National governments aim to establish a...
The European Union is currently considering a draft regulation that aims to establish an investigative framework for forced labor within companies’ supply chains. Members of...
McVitie’s Digestives Milk Chocolate Minis is expanding its product range to cater to new consumption patterns. This includes on-the-go, lunchtime, and sharing occasions. Starting this...