Global demand for specialty fats is surging.
Specialty fats and oils, also known as alternative fats and oils, are increasingly being utilized as substitutes for traditional confectionery ingredients like cocoa butter, butter,...
Tag : Fats
What Approach Should the EU Take in Benchmarking Sourcing Regions for Soy, Cocoa, Palm Oil, and Other Commodities in Terms of Risk?
The EU’s deforestation regulation (EUDR), in effect since June 29, 2024, requires the EU Commission to categorize all producer countries or regions as low, standard,...