Approval Application Submitted for Cultivated Meat in the EU
The EU had not received any regulatory approval applications from cultivated meat companies for a long time. While countries like Israel, Singapore, and the US...
Tag : business
Unilever focuses on increasing sales through volume rather than raising prices
Unilever’s half-year results reveal a focus on volume growth in its food segments, with a 2.6% increase compared to previous quarters. This strategy aligns with...
First B-Corp farm in Europe to be certified
B Corp certification is highly sought after in business, especially in the food and beverage industry where sustainability is crucial. Companies aim to assure consumers...
Tate & Lyle purchases CP Kelco
Tate & Lyle, a key player in the food and beverage industry, has recently acquired CP Kelco, a US-based company specializing in ‘nature-based’ specialty ingredients,...
Swiss Cultivated Cocoa and Coffee Produced by a Food Brewer
Switzerland is renowned for its expertise in chocolate-making, with the Swiss being known for their affinity for cocoa-based treats. In fact, more chocolate is consumed...
Mondelez and Kraft Heinz Partner to Reduce Food Waste
Food waste is a significant challenge throughout the food and beverage industry supply chain. The United Nations estimates that approximately 13% of globally produced food...
Biobased packaging breaks down at room temperature
The food and beverage industry is constantly evolving, with trends in food manufacturing, processing technology, distribution, innovation, sustainability, regulations, packaging, marketing, and consumer preferences shaping...
How Nestlé is Enhancing Cocoa Traceability.
With sustainability being a top priority for policymakers, the European Union Deforestation Regulation (EUDR) deadline is quickly approaching. Chocolate manufacturers need to be prepared. Nestlé,...
Danone launches precision fermentation platform for upscaling
Danone is partnering with Michelin, DMC Technologies, and Crédit Agricole to create a platform for upscaling precision fermentation. The Biotech Open Platform in Clermont-Ferrand aims...
Separating the yolk and white in a plant-based egg
The plant-based egg substitute market is still in its infancy compared to plant-based meat and dairy alternatives. While there are some options available, such as...