dairy Archives - Page 11 of 17 - Food and Beverage Business

Major Dairy Contract Secured by SIG to Enhance Position in Belgian Market

FAB Team9 November 20239 November 2023

by FAB Team9 November 20239 November 2023796

Solarec, Belgium’s leading dairy company, has recently formed a new partnership with SIG, a prominent aseptic packaging company. This collaboration will undoubtedly strengthen SIG’s presence...

General News

Danone reduces Alpro prices in Belgium to drive growth in plant-based milk sales

FAB Team8 November 20238 November 2023

by FAB Team8 November 20238 November 2023797

Danone has announced a price cut for its Alpro plant-based milk products in Belgium, in a bid to boost sales in the growing dairy alternatives...

General News

Increase protein content in dairy-free cheese with Chickpea-based protein isolate

FAB Team3 November 20233 November 2023

by FAB Team3 November 20233 November 20231233

The chickpea protein isolate, offered by ChickP, boasts an impressive 90% pure chickpea protein content, making it a valuable addition to plant-based cheese products. Utilizing...

General News

Norway’s largest online grocer partners with AI-powered environmental product management platform

FAB Team27 October 202327 October 2023

by FAB Team27 October 202327 October 2023684

Oda, an online grocer based in Oslo, has made a name for itself by prioritizing sustainability. In an effort to reduce plastic waste, the company...

General News

Newest Vegan Cheese Innovations Showcased in Recent Patent Filings

FAB Team20 October 202320 October 2023

by FAB Team20 October 202320 October 2023641

Dr. Nytko-Lutz completed her PhD in Inorganic Chemistry at MIT and has a BA in Chemistry from Dartmouth College. She has worked in the medical...

Packaging

Abel & Cole Substitutes Glass Bottles with ‘Eco-friendly’ Plastic for Milk Deliveries

FAB Team17 October 2023

by FAB Team17 October 2023617

In an effort to reduce carbon emissions associated with the heavier weight of glass bottles, a business that has long been committed to banning single-use...

General News

Scientists say labeling certain foods as addictive could have health benefits

FAB Team13 October 202313 October 2023

by FAB Team13 October 202313 October 2023680

According to a recent study, conceptualizing ultra-processed foods high in carbohydrates and fats as addictive substances could potentially improve global health. The study, led by...

General News

Friesland Campina anticipates increased coexistence between dairy, plant-based, and precision fermented proteins

FAB Team12 October 202312 October 2023

by FAB Team12 October 202312 October 2023684

The food and beverage industry is continually evolving, driven by shifting consumer demands and corporate sustainability goals. One significant trend in the industry is the...

General News

Consumers have more trust in dairy farmers regarding sustainability than brands

FAB Team10 October 2023

by FAB Team10 October 2023913

According to a report by Mintel, the food and beverage industry is experiencing several important trends that companies should pay attention to in 2024. These...

General News

BENEO Focuses on Addressing ‘Scale, Cost, and Timing Challenges’ in its Plant-Based Offensive

FAB Team9 October 20239 October 2023

by FAB Team9 October 20239 October 2023888

The food and beverage industry is constantly evolving, with new trends and innovations shaping the way we produce, distribute, and consume food. In recent years,...

Tag : dairy

Major Dairy Contract Secured by SIG to Enhance Position in Belgian Market

Danone reduces Alpro prices in Belgium to drive growth in plant-based milk sales

Increase protein content in dairy-free cheese with Chickpea-based protein isolate

Norway’s largest online grocer partners with AI-powered environmental product management platform

Newest Vegan Cheese Innovations Showcased in Recent Patent Filings

Abel & Cole Substitutes Glass Bottles with ‘Eco-friendly’ Plastic for Milk Deliveries

Scientists say labeling certain foods as addictive could have health benefits

Friesland Campina anticipates increased coexistence between dairy, plant-based, and precision fermented proteins

Consumers have more trust in dairy farmers regarding sustainability than brands

BENEO Focuses on Addressing ‘Scale, Cost, and Timing Challenges’ in its Plant-Based Offensive

Key Technology Presents New Equipment at Interpack 2026

Fonterra Names Long-Standing Internal Candidate as New CEO.

Aksia’s Fornaio del Casale Secures Triad of Culinary Partnerships

Clean Food Group Raises £5.2 Million to Expand Fermentation Facility

Innovative Baking Technology Fuels Bakery’s Future Growth

Coveris Strengthens Its Presence in Central and Eastern Europe – Food and...