The Dutch dairy cooperative, FrieslandCampina, is moving forward with plans to merge with its Belgian counterpart, Milcobel. The two companies have signed a framework agreement...
This initiative was introduced by the International Dairy Federation (IDF) and the United Nations Food and Agriculture Organization (FAO) during the IDF World Dairy Summit...
The acceptable daily intake (ADI) of saccharin will increase from 5mg/kg of body weight to 9mg/kg, as established by a new scientific opinion from EFSA....
In a new analysis that aligns with COP29 in Baku, Azerbaijan, the foundation evaluated the emissions of 22 leading meat and dairy companies across Brazil,...
Health and nutrition are significantly shaping trends across various sectors within the food and beverage industry, as highlighted by FrieslandCampina Ingredients during their presentation at...
Lidl, a formidable challenger to traditional supermarkets, has projected a remarkable 40% increase in investment in British produce, amounting to an additional £6bn on top...
The site earned recognition for its innovative approach, harnessing Tetra Pak’s comprehensive solutions alongside a dedicated network of specialists and partners committed to food and...
Food waste poses a significant challenge across all phases of the supply chain, impacting farms, factories, supermarkets, and households. According to the United Nations (UN),...
In a surprising move, Glanbia, a leading player in the Irish ingredients sector, announced its decision to split its operations into two distinct units: Health...