Gourmey Acquires Cultivated Protein Company VitalMeat
Gourmey has successfully acquired cultivated-meat peer VitalMeat, leading to the establishment of a new enterprise in France named Parima. Based in Paris, Gourmey was founded...
Tag : alternative proteins
Start-up Fabas Foods is Revolutionizing Alt Dairy with Nutritious and Sustainable Solutions
“Current dairy alternatives have a problem,” states Anik Thaler, co-founder and CEO of the plant-based brand Fabas Foods. Since its rise to prominence in the...
Plant-Based Brand BettaFish Innovates Seafood Alternatives Using Seaweed
As the food and beverage industry continues to evolve, BettaF!sh is filling a significant gap in the market for plant-based seafood. This insight comes from...
UK Government Unveils Regulatory Sandbox for Cultivated Meat
The UK Government has announced the establishment of a new regulatory sandbox for cultivated meat, aimed at enhancing innovation within this emerging sector. Notably, this...
ECJ Blocks France’s Ban on Plant-Based Naming
On Friday, the European Court of Justice (ECJ) delivered a pivotal ruling stating that France’s proposed ban on meat alternatives using ‘meaty’ names cannot be...
How Meat-Free Sausage is Defying the Downturn
The growth trajectory of the meat-free category remains precarious as manufacturers grapple with various market pressures. These pressures have the potential to deter consumers, particularly...
Accelerated Approval of Novel Foods Under Revised FSA Regulations
The UK government has officially confirmed the Food Standards Agency’s (FSA) plans to modernize the regulation of key alternative meat products, including precision fermentation and...
New DairyX Casein Technology Revolutionizes Dairy-Free Cheese Outlook
The Israel-based food tech start-up DairyX Foods has made significant strides in dairy protein production via precision fermentation, eliminating the need for cows. This innovative...
UK Launches Hub for Alternative Proteins
The UK government is set to invest £15 million (approximately €17.8 million) into a newly established alternative protein hub, aimed at investigating plant-based, fermentation-derived, and...
Can clean-label plant-based meat really exist?
The backlash against ultra-processed foods (UPFs) in the food and beverage industry is impacting manufacturers of plant-based meat alternatives. As European consumers express concerns about...