The price US consumers pay for meat, poultry, fish, and eggs decreased once again in July, reflecting the ongoing downward trend in grocery costs. According...
As the popularity of plant-protein diets continues to rise, so does the recognition of the environmental impact associated with some of the most commonly consumed...
The terms “net zero” and “carbon neutral” are often used interchangeably, but they have different implications for companies. Both concepts require companies to offset their...
The hospitality industry in the UK has seen a significant increase in administrations during the first six months of 2023, accounting for 10% of all...
Cerebelly, a US-based producer of “cognitive-focused” baby food, has appointed retail executive Don Clark as its new CEO. Clark, with a distinguished career including roles...
The EU’s deforestation regulation (EUDR), in effect since June 29, 2024, requires the EU Commission to categorize all producer countries or regions as low, standard,...
The UK government has recently released a consultation on proposed legislative reforms regarding nutrition and health claims on food and drink products. The consultation consists...
Plant-based meat makers are experiencing a slowdown in sales as consumer demand reduces and inflationary pressures increase, leading to instability in the market. To reinvigorate...
The food and beverage industry is constantly evolving, with trends in food manufacturing, food processing technology, and food distribution shaping the way people make their...