Warm welcome given to UK’s return to EU Horizon
Horizon Europe, the EU’s funding program for research and innovation projects from 2021 to 2027, is hailed as a significant win for innovation in Europe....
Tag : food tech
Meeting Kosher Standards: The Conformity of Cultivated Chicken Cell Lines
The Orthodox Union’s kosher certification division, OU Kosher, has announced that Israeli start-up SuperMeat’s cultivated chicken cell line meets kosher standards. This recognition is a...
AI to be Utilized by Agrematch and ICL Partnership for Optimizing Agriculture through Biostimulant Search
ICL, a specialty minerals company, and Agrematch, an agritech AI start-up, have joined forces to find innovative solutions for crop nutrition. This partnership aims to...
Can a cultured chicken cell line adhere to kosher standards?
SuperMeat, an Israeli start-up, has received the first-ever kosher recognition for its cultivated chicken cell line from the Orthodox Union’s kosher certification division, OU Kosher....
Project uncovers significant promise of yeast ingredients as substitute proteins in the food industry
Arbiom, a fermentation start-up, is revolutionizing the food industry by using side streams from the forestry industry to create a protein ingredient for human nutrition....
Addressing food insecurity in Africa through the use of plant-based and cultivated meat by the Plenty Foundation
The Plenty Foundation, in close collaboration with its commercial partner NewForm Foods (formerly Mzansi Meat), is dedicated to creating and distributing plant-based foods across Africa....
EU supports milk production through carbon dioxide and electricity transformation
The European Innovation Council (EIC) has selected a project called Hydrocow for investment from a pool of over 440 proposals. The EIC, funded by the...
Israel’s Biggest Food Company Unveils Its Inaugural Homegrown Meat Alternatives
In Israel, the demand for meat replacements is poised to experience significant growth in the coming years. According to Statista, the market is expected to...
Partnership Aims to Reduce Catering Industry’s Emissions by Over 30% by 2025 through Digital Carbon Labelling
Sweden’s Klimato is revolutionizing the food service industry by allowing food providers, restaurants, and producers to effectively measure, report, and reduce carbon emissions from their...
AI and Breastmilk: Enhancing Gut Support and Anti-Inflammatory Activity
Maolac, a biotech company, has recently launched two new products called Maolactin for Gut Support and Maolactin for Anti-Inflammatory Activity. These innovative products combine breast...