Kirker Greer Spirits Launches Exciting New Line of Irish Whiskeys
The newly launched series of blended Irish whiskeys aims to capture the “natural rhythm of Ireland’s changing seasons”, celebrating a rich combination of whiskies sourced...
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Compleat Food Group Introduces New Brand Identity
Compleat Food Group has undertaken a significant rebrand to “unify” its mission of ‘Food to Feel Good’ across all platforms, impacting everything from internal culture...
1664 Introduces 0.0% Beer This April
1664 Bière 0.0% has officially joined Carlsberg Britvic’s expanding range of low and no-alcohol beers, which includes popular options such as Carlsberg 0.0 and Erdinger...
£10 Million UK Mushroom Cultivation Facility Planned
Walsh Mushrooms Group, one of the largest suppliers of fresh mushrooms in the UK and Ireland, is set to complete a new “state-of-the-art” facility by...
Producer Responsibility Organisation (PRO) Names New Leader
The Food and Drink Federation (FDF), in collaboration with the Industry Council for Packaging and the Environment (INCPEN), has appointed a former director of the...
Courtauld Commitment Rebranded as the UK Food and Drink Pact
The Courtauld Commitment, a 20-year initiative by WRAP that unites industry, government, and sector leaders to combat food waste, greenhouse gas emissions, and water stewardship,...
CCEP Files Proposal for Nitrogen Generation Facility
Wakefield Council has received plans for the installation of four Nitrous Oxide tanks, along with a Glass Reinforced Plastic (GRP) containerised generation plant, at the...
EU Prohibits BPA Over Health Risks
Following the European Parliament’s expression of interest in banning BPA (Bisphenol A) in 2023, member states endorsed the decision in 2024, leading to its ban...
Win a VIP Merlin Trip with Coca-Cola by Collecting Empty Bottles
For the second consecutive year, Coca-Cola, in partnership with Coca-Cola Europacific Partners and Merlin Entertainments, is offering consumers the chance to win VIP experiences at...