KÄÄPÄ Biotech in €3.5m Expansion to Meet Surging Demand for Mushrooms
The Finnish biotech firm, which has been in operation for five years, recently secured €2.5 million in funding from two ethically-aligned investors – Applied Food...
Category : General News
Preventing Heat Waste: How Start-Up Technology is Helping Food Businesses Save Money
With the rising costs of food, businesses in the food and beverage industry are facing financial challenges. One major expense contributing to this struggle is...
Sainsbury’s Introduces Crownless Pineapples to Minimize Food Waste
In a stride to minimize waste and differentiate itself from other major supermarket chains, Sainsbury’s, the UK retailer, has announced the introduction of crownless pineapples...
Improving Infants’ Cognition and Behavior: The Potential Impact of Nutrient-Dense Formula
In the rapidly evolving food and beverage industry, it is essential to stay informed about the latest trends in food manufacturing, processing technology, distribution, and...
Producers from Chile aspire to expand into the UK and Europe
Pisco, a type of brandy, is produced by distilling fermented grape juice into a high-proof spirit. With its colorless to yellow hue, this beverage is...
Ellen MacArthur Foundation Anticipates Failure to Achieve Plastic Targets
Five years after the launch of the Global Commitment by the Ellen MacArthur Foundation (EMF) and UN Environment, progress has been made, but it falls...
Decarbonizing Alcohol Industry through CO2 Repurposing
Alcohol production is a carbon-intensive process, relying on the cultivation of raw materials like grains, beets, and potatoes, which contribute to carbon emissions. Additionally, the...
Tesco Announces Leadership Change: CEO Jason Tarry to Step Down, Succeeded by Matthew Barnes
Tesco, the renowned UK retailer, has recently revealed that its CEO, Jason Tarry, will be leaving the company in March 2024. This transition will see...
Nestlé Introduces New Probiotic and HMO Blend Designed to Replicate Breastmilk Alterations
Nestlé has introduced a new blend called Sinergity that incorporates the strain B. infantis LMG11588. This strain has been proven through Nestlé’s research to effectively...
Brands Can Now Embrace Sustainable Packaging with Edible Algae Alternative
Next year marks the ten-year anniversary of alt plastic maker Notpla. This company, formerly known as Skipping Rock Labs, has made significant progress since its...