In 2021, the EU raised concerns about US company Mondelēz International allegedly blocking cross-border trade, opening an anti-trust investigation. The investigation is into whether the...
France’s Ministry of Economics, Finance, and Industrial and Digital Sovereignty has mandated that retailers in the country must now disclose which food and drink products...
The process of pasteurisation is crucial in ensuring milk is safe for consumption, as stated by the UK’s Food Standards Agency. However, Danish company Lyras...
The Shanghai Municipal Center for Disease Control and Prevention (SCDC) has launched a pilot program to label both prepackaged RTD beverages and freshly-prepared beverages, such...
In the evolving food and beverage industry landscape, the ‘protein transition’ is gaining momentum as the shift towards plant-based alternatives continues to grow. Companies are...
The food and beverage industry is facing challenges due to changing climatic conditions impacting crop production. Extreme weather events and unpredictability in weather patterns are...
The Food Standards Agency (FSA) has recently initiated a consultation on proposed reforms to the regulated products authorization process. Teaming up with Food Standards Scotland...
Fast food chains and nutrition have not always been synonymous, with fast food often being associated with junk food. However, the industry, also known as...
The future of wine production is facing significant challenges due to climate change. While some regions like coastal Europe and California are at risk of...