“Lactalis sees potential for cheese market to bounce back and gain momentum”
In a recent report, international dairy group Lactalis has outlined the cheese trends that it believes will have a significant impact on the category in...
Tag : cheese
Irish dairy exports face significant decline in “very challenging” 2023
Irish dairy exports saw a modest decline on 2022’s record-breaking performance when dairy exports rose to €6.8bn (+33%) in value terms on the back of...
Bel Group’s research and development partner, Standing Ovation, receives €3m in funding boost
Standing Ovation, a start-up company, has developed a patented process for producing non-animal caseins, with the support of a partnership with the Bel Group, the...
ULMA provides Eurilait with a flow wrapper for cheese packaging
ULMA’s latest flow wrapping machine, the FM305C, has proven to be a perfect fit for Eurilait’s diverse range of French and British cheeses. For over...
Mondi and Skånemejerier Introduce Mono-Material Packaging for Cheese That Is Recyclable
Mondi, a packaging manufacturer, has developed a mono-material polypropylene-based packaging that offers a solution for the food and beverage industry trends. This packaging provides a...
Newest Vegan Cheese Innovations Showcased in Recent Patent Filings
Dr. Nytko-Lutz completed her PhD in Inorganic Chemistry at MIT and has a BA in Chemistry from Dartmouth College. She has worked in the medical...
Consumers have more trust in dairy farmers regarding sustainability than brands
According to a report by Mintel, the food and beverage industry is experiencing several important trends that companies should pay attention to in 2024. These...
‘Cost and Supply Pressures Pose Threat to UK Retailers’ Access to Top Cheesemakers’
The future of the UK cheese market is at risk due to retailers’ neglect and lack of care, warns a report by independent consultancy Kite...
FDF’s Survey Reveals Cheese as the UK’s Leading Food Export
The food and drink sector has achieved record export figures for the first half of 2023, according to a new report published by the Food...
What are the desires of Gen Z that sustainable cheese producers are striving to capture?
The farm retail industry in Britain generates a staggering £1.4bn/$1.74bn annually, as indicated by recent research conducted by Harper Adams University and funded by the...