Arla Foods is expanding its production capacity and strengthening its position in the Finnish market by acquiring full ownership of a Finnish dairy building. The...
Starting Thursday, supermarket stores have implemented the message: “We no longer sell this brand because of the unacceptable prices.” This message also appears online, with...
Hungary’s government is taking action to combat “shrinkflation” by requiring larger food retailers to label products affected by this practice. According to a statement from...
A food-tech startup is aiming to produce as much as 1,000 tonnes of 3D-printed plant-based bacon in 2024 at a recently opened industrial facility in...
The European Liaison Committee for Agricultural and Agrifood Trade (CELCAA) has unveiled its vision and recommendations on how the European Union (EU) can achieve sustainable...
Krispy Kreme is proud to announce the launch of a brand-new limited edition vegan doughnut range, the Cookie Indulgence, just in time to celebrate Veganuary....
Treetop Biopak is pioneering environmental responsibility with a groundbreaking solution – home compostable bags that address packaging waste in the fresh bread market. In an...
Ruiz Foods, the US-based owner of the El Monterey Mexican food brand, has made changes to its executive team. Effective from 21 January, Kimberli Carroll,...
The UK’s Food Standards Agency has issued a warning to consumers about counterfeit chocolate bars branded as ‘Wonka Bars’ or ‘Prime’. These fake products pose...