Nairn’s began producing oat-based bakery products in 1896, when John and Sarah Nairn established their bakery in Strathaven, Lanarkshire. More than 130 years later, the...
Philadelphia has broadened its product lineup by introducing a limited-edition Mexican Style variant, strategically aimed at tapping into the rising consumer interest in vibrant and...
An investment of £3 million will be allocated to a new Diet and Health Collaborative Research and Development programme, designed to accelerate the transition of...
Until 12 November, this exciting collaboration introduces eight of Mildreds’ signature dishes in Grubby’s innovative meal kit format. Since 1988, Mildreds has delighted Londoners with...
The latest funding round was spearheaded by Maven Capital Partners, utilizing resources from its Northern Powerhouse Investment Fund II, with additional backing from the British...
The brand’s debut range of fresh potatoes will be available in 450 Tesco stores across the UK starting from 30 December. Following this launch, the...
La Española, a prominent name in the olive oil industry, is set to unveil Olimole—an innovative guacamole that infuses the traditional Mexican recipe with a...
St Michel is reinventing a classic dessert with its Choco Burger. This delightful creation features two slices of airy biscuits, expertly filled with smooth chocolate...
Nearly five years after its original launch, one of the UK’s most popular multi-award-winning plant-based cheeses is relaunching with a new recipe. The renowned Applewood...