Amadori Acquires Plant-Based Division from Granarolo
Italian poultry company Amadori has acquired the Unconventional plant-based foods division from fellow Italian firm Granarolo. Details of the financial agreement were not disclosed. In...
Tag : Food Industry
Tom Parker Creamery Partners with First Milk to Expand Regenerative Dairy Supply
Tom Parker Creamery has revealed a strategic alliance with First Milk, a co-operative owned by British farmers, aimed at shifting its milk supply to a...
McCain’s ‘ReGen’ Chips Highlight Shift Toward Regenerative Sourcing
Frozen potato producer McCain has unveiled its new ReGen Naked Oven Chips collection, representing a significant move in its initiative to promote sustainable practices within...
Primula Capitalizes on the Functional Snacking Trend
Primula, renowned for its classic squeezy cheese, has made a significant move into the functional food market with the introduction of Primula Protein. This new...
Amcor Enhances Hot-Fill Efficiency with Apex Jars
Amcor has enhanced its Apex series of clear, lightweight PET jars by integrating Elevate technology, which optimizes hot-fill performance on production lines. These jars incorporate...
Ferrero Under Investigation by EU – Food & Drink International
Ferrero is currently facing scrutiny from the European Commission after officials conducted inspections at its facilities in relation to potential violations of EU competition regulations....
Cox&Co. Cacao Achieves Year-Round Listing at Waitrose
Cox & Co. Cacao, a brand celebrated for its unique flavor pairings and commitment to sustainable sourcing in the single-origin dark chocolate sector, has achieved...
LaVita Sets Its Sights on Clean-Label Demand – Food and Drink Technology
LaVita, a prominent brand in Europe’s micronutrient supplement sector, has officially introduced its offerings to the UK market with a sophisticated all-in-one liquid micronutrient concentrate...
Clean Food Group Raises £5.2 Million to Expand Fermentation Facility
Clean Food Group (CFG), a leading innovator in the UK biotech sector, has successfully completed a £4.5 million funding round spearheaded by Clean Growth Fund...
Innovative Baking Technology Fuels Bakery’s Future Growth
Seymour’s, a prominent producer of high-quality Irish shortbread, has implemented a new MIWE rack oven, sourced from European Process Plant Ltd (EPP), to replace an...