General News Archives - Page 92 of 173 - Food and Beverage Business

Introducing VeCollal’s new high protein bar with biomimetic vegan collagen

FAB Team15 March 202415 March 2024

by FAB Team15 March 202415 March 20242588

In collaboration with Dutch health product start-up CollaVegan and German manufacturing partner Alphacaps GmbH, VeCollal has expanded its product applications portfolio by introducing a new...

General News

Trends in Branding and Packaging for Plant-Based Milk Alternatives

FAB Team15 March 202415 March 2024

by FAB Team15 March 202415 March 20242577

The food and beverage industry is constantly evolving with new trends in food manufacturing, processing technology, distribution, innovation, sustainability, regulations, packaging, marketing, and consumer behavior...

General News

Nosh Bio Introduces Single-Ingredient Meat Substitutes

FAB Team15 March 202415 March 2024

by FAB Team15 March 202415 March 20241593

The plant-based meat sector has faced challenges in the past year due to decreased demand impacting manufacturers’ financial performance. Factors such as price, taste, and...

General News

Yoplait’s Strategy to Reverse a Decline in Sales

FAB Team13 March 202413 March 2024

by FAB Team13 March 202413 March 20241532

The demand for kids’ yoghurt in the UK has been on the decline for the past decade, with Kantar data showing an 11% drop in...

General News

PlanetDairy’s Decision to Exclude Hybrid Labelling for Audu Plant and Dairy-Based Products

FAB Team12 March 202412 March 2024

by FAB Team12 March 202412 March 20241136

The emerging category of hybrid dairy, a combination of dairy and plant-based ingredients, shows promise among consumers but lacks innovation. While hybrid dairy products like...

General News

New products in the spotlight as IFE prepares to return

FAB Team12 March 20242 April 2024

by FAB Team12 March 20242 April 2024784

IFE, part of Food, Drink & Hospitality Week, will see hundreds of new food & drink product launches when the event returns to ExCeL London...

General News

Müller names Richard Williams as chief executive

FAB Team12 March 202412 March 2024

by FAB Team12 March 202412 March 20241178

Müller, a global manufacturer, has recently welcomed Richard Williams as the new chief executive officer of Müller Yogurt & Desserts in the UK and Ireland....

General News

AHDB introduces British dairy campaign in Hong Kong

FAB Team11 March 202411 March 2024

by FAB Team11 March 202411 March 20241284

The Agriculture and Horticulture Development Board (AHDB) recently launched a month-long marketing campaign to promote British dairy products in Hong Kong. Three professional chefs from...

General News

Canterbury farmers demand that supermarkets provide British-grown produce

FAB Team11 March 20245 June 2024

by FAB Team11 March 20245 June 2024650

In Canterbury, farmers took to the streets on Sunday 3rd March to protest against foreign imports of food. Approximately 200 farmers participated in the protest,...

General News

Cultivated Bioscience raises $5 million in funding to advance yeast-based creamer production

FAB Team11 March 202411 March 2024

by FAB Team11 March 202411 March 2024909

Cultivated Bioscience has secured $5 million in funding to ramp up production of its yeast-derived creamer for dairy-free products in the food industry. This comes...

Category : General News

Introducing VeCollal’s new high protein bar with biomimetic vegan collagen

Trends in Branding and Packaging for Plant-Based Milk Alternatives

Nosh Bio Introduces Single-Ingredient Meat Substitutes

Yoplait’s Strategy to Reverse a Decline in Sales

PlanetDairy’s Decision to Exclude Hybrid Labelling for Audu Plant and Dairy-Based Products

New products in the spotlight as IFE prepares to return

Müller names Richard Williams as chief executive

AHDB introduces British dairy campaign in Hong Kong

Canterbury farmers demand that supermarkets provide British-grown produce

Cultivated Bioscience raises $5 million in funding to advance yeast-based creamer production

Nestlé to Shut Down Chocolate Factory Due to Decreased Demand

GEA Streamlines Brewhouse Operations for Enhanced Efficiency

SuanNutra Acquisition Establishes a Powerful New Player in Natural Ingredients

Provisur and Nothum Team Up for Seamless Poultry Processing Solutions

Airlaid Line Enhances Capacity of Magic’s Food Pads

Welsh Dairy Sheep Cluster Creates New Processing Opportunities