The company is set to modify its branding strategy to align more closely with its leading product, Juice Burst. Established in Wednesbury, Staffordshire, over 130...
Tropicana is enhancing its product lineup with the introduction of Tropicana Hydrate+, a new chilled beverage series aimed at fulfilling the increasing consumer interest in...
Mö Foods is on a mission to “redefine cheese through oats,” leveraging the popularity of its award-winning oat-based cheese alternatives. This initiative aims to elevate...
Mars, Inc. has officially announced plans to reformulate some of its iconic brands, including M&Ms, Skittles, and Starburst, by 2026. This pivotal change will involve...
The introduction of new fees associated with Extended Producer Responsibility (EPR) regulations has sparked significant debate. As the government unveils these fees, industry stakeholders express...
Marks & Spencer (M&S) Food has debuted its first-ever summer dessert sandwich, marking a significant step in food innovation. This limited-edition Red Diamond Strawberry &...
The new bakery has opened at Juvela’s allergen-free facility in Wales, equipped with “state-of-the-art” technology. This development will support the launch of OAF, a gluten-free...
Heriot-Watt University in Edinburgh is set to construct a cutting-edge facility for its International Centre for Brewing and Distilling (ICBD), which has been a cornerstone...
The Italian food company is poised to rebrand itself as NewPrinces following its significant £700 million acquisition of Princes last year. On May 13, it...