Increased rate of child stunting associated with low dairy consumption
A child is considered stunted if their growth has been impaired due to malnutrition, making them shorter than their peers, according to the World Health...
Category : General News
Exploring the advantages of consuming grass-fed dairy products
Ireland boasts unique conditions that make it ideal for producing grass-fed dairy products. Its temperate climate, abundant rainfall, and tradition of family farms passed down...
Nestle China Relies on Consumer Trust and Core Strengths to Overcome Dairy Industry Obstacles
Nestle, one of the largest food and beverage companies globally, faces significant challenges in the Chinese market specifically in its dairy business. According to Nestle...
What should brands prioritize: label dates or ‘use by’ phrases?
In developed countries, the majority of food waste occurs at home. A significant factor contributing to this waste is the confusion surrounding ‘use by’ and...
Meat Alternatives Sector Hindered by EU Novel Foods Regulation’s Impeding Innovation
Novel foods regulation poses a significant obstacle in the meat alternatives sector, according to Leonie Jahn, co-founder of MATR Foods. The stringent approval process in...
Survival Potential of Campylobacter jejuni in Raw Milk
Campylobacteriosis is the prevailing foodborne infection in the EU, with a staggering 127,840 reported cases in 2021 alone. This infection manifests through distressing symptoms such...
NPD Trend Tracker: Exploring New Trends from Chocolate-Covered Bananas to Worker’s Tea
Our latest NPD Trend Tracker showcases a diverse selection of new fruit juices, nutritious snacks, and captivating beverages, providing an insightful glimpse into emerging market...
Enhancing the Value of Chicken Side Streams in Food Production
Valorizing meat by-products has long been a common practice in the food industry. Stock made from bones and meat scraps, calf rennet derived from veal...
The Empowering Potential of the Cooperative Model: Transforming Individuals Behind our Beloved Foods
Africa’s food system presents various challenges, such as food security, water scarcity, and the need for resilient crops. For ingredients supplier ofi, the cooperative model...
Advantages of Consuming Grass-Fed Dairy Products
Ireland possesses unique conditions that make it ideal for producing grass-fed dairy products. With a temperate climate, ample rainfall, and a long-standing tradition of family...