The new bakery has opened at Juvela’s allergen-free facility in Wales, equipped with “state-of-the-art” technology. This development will support the launch of OAF, a gluten-free...
Heriot-Watt University in Edinburgh is set to construct a cutting-edge facility for its International Centre for Brewing and Distilling (ICBD), which has been a cornerstone...
Several batches of the ‘Tony’s Chocolonely Hollow Milk Caramel Sea Salt Egg (242g)’ and the ‘Tony’s Chocolonely Hollow Milk Chocolate Egg (242g)’ are under recall...
If the proposals move forward, the majority of cheese packing operations currently at the Kirkby site will be transitioned to SDUK’s established Nuneaton facility. This...
The acquisition deal, which valued Britvic at 1,315p per share or approximately £3.3bn, was initially announced in July 2024. Remarkably, it received the backing of...