Ant and Dec will play a pivotal role in product and content development at the frozen dough brand, following their recent agreement. However, details regarding...
The new bakery has opened at Juvela’s allergen-free facility in Wales, equipped with “state-of-the-art” technology. This development will support the launch of OAF, a gluten-free...
SugaRich has successfully acquired the surplus food processing business of JD Bamber Ltd in Preston. This strategic move enhances SugaRich’s position in the food manufacturing...
UK-based snacks manufacturer Pladis has launched an accelerator programme to support early-stage companies, both locally and internationally. Pladis, renowned for owning the McVitie’s biscuit brand,...
The newly established incubator, named ‘Gastronomica’, is a strategic collaboration between Pioneer and Unilever, with its grand opening slated for Q1 2025. Located at Colworth...
The funding round that concluded in December 2024 attracted significant investment from notable players, including the US-based InvestBev and Jean-Sebastien Robicquet of the French beverage...
The Belfast-based Cocktail Keg Company (CKC), renowned for producing the world’s only freshly batched cocktails, has successfully secured £1.2 million in funding. This investment, sourced...