General News Archives - Page 98 of 173 - Food and Beverage Business

European Union urged to improve integration of agrifood trade interests in policy-making

FAB Team10 January 202410 January 2024

by FAB Team10 January 202410 January 20241148

The European Liaison Committee for Agricultural and Agrifood Trade (CELCAA) has unveiled its vision and recommendations on how the European Union (EU) can achieve sustainable...

General News

Warning Issued for Fake Branded Chocolate Bars Due to Food Safety Concerns

FAB Team9 January 20249 January 2024

by FAB Team9 January 20249 January 20241281

The UK’s Food Standards Agency has issued a warning to consumers about counterfeit chocolate bars branded as ‘Wonka Bars’ or ‘Prime’. These fake products pose...

General News

Lactalis Introduces Solar Thermal Power Plant to Support Sustainable Whey Production

FAB Team9 January 20249 January 2024

by FAB Team9 January 20249 January 20241760

The new Lactosol site, unveiled by Lactalis, aims to address sustainability issues in the food and beverage industry by reducing the company’s carbon footprint and...

General News

UK regulators give approval to Bovaer, a feed additive that reduces methane.

FAB Team8 January 20248 January 2024

by FAB Team8 January 20248 January 20241179

The UK dairy sector is preparing to introduce a methane-reducing solution to the English, Welsh, and Scottish markets after securing approval from the Food Standards...

General News

Efficiency of alt-protein explored by Givaudan and UC Berkeley

FAB Team5 January 20245 January 2024

by FAB Team5 January 20245 January 20241915

Givaudan Taste & Wellbeing, the food arm of flavour and fragrance company Givaudan, and the University of California (UC) Berkeley are collaborating to explore how...

General News

Tesco anticipates unprecedented demand for low and non-alcoholic beverages this holiday season.

FAB Team23 December 2023

by FAB Team23 December 20232763

The demand for low and no alcohol beverages in the food and beverage industry has surged this year, with sales of these products at Tesco...

General News

ADM to Acquire UK-based FDL Ingredients Manufacturer

FAB Team22 December 202322 December 2023

by FAB Team22 December 202322 December 20232984

ADM has agreed to acquire UK ingredients manufacturer FDL. The agreement was reached this month with ADM intending to complete the transaction by January 2024....

General News

Producing High-Value Alternative Proteins: NIZO’s Approach

FAB Team22 December 202322 December 2023

by FAB Team22 December 202322 December 20232427

The role of sustainability in the food and beverage industry is becoming increasingly important, driving the protein transition and gaining traction globally. However, for long-term...

General News

The Institute of Food Technologists states that food processing can enhance food security

FAB Team22 December 202322 December 2023

by FAB Team22 December 202322 December 20231862

Processed food is a significant trend in the food and beverage industry. According to a new white paper by the Institute of Food Technologists (IFT),...

General News

Study finds beef promotes higher muscle protein synthesis in older individuals compared to plant-based protein sources

FAB Team22 December 2023

by FAB Team22 December 20231062

The food and beverage industry is undergoing significant changes as it adapts to the challenges posed by climate change. As a result, there is a...

Category : General News

European Union urged to improve integration of agrifood trade interests in policy-making

Warning Issued for Fake Branded Chocolate Bars Due to Food Safety Concerns

Lactalis Introduces Solar Thermal Power Plant to Support Sustainable Whey Production

UK regulators give approval to Bovaer, a feed additive that reduces methane.

Efficiency of alt-protein explored by Givaudan and UC Berkeley

Tesco anticipates unprecedented demand for low and non-alcoholic beverages this holiday season.

ADM to Acquire UK-based FDL Ingredients Manufacturer

Producing High-Value Alternative Proteins: NIZO’s Approach

The Institute of Food Technologists states that food processing can enhance food security

Study finds beef promotes higher muscle protein synthesis in older individuals compared to plant-based protein sources

Nestlé to Shut Down Chocolate Factory Due to Decreased Demand

GEA Streamlines Brewhouse Operations for Enhanced Efficiency

SuanNutra Acquisition Establishes a Powerful New Player in Natural Ingredients

Provisur and Nothum Team Up for Seamless Poultry Processing Solutions

Airlaid Line Enhances Capacity of Magic’s Food Pads

Welsh Dairy Sheep Cluster Creates New Processing Opportunities