Young’s Gastro is strategically expanding its global product range with the launch of three innovative offerings inspired by Indian cuisine. Under Young’s ‘restaurant inspired’ Gastro...
The food and beverage industry is increasingly turning to advanced technology to tackle the challenges of waste management and environmental sustainability. With the growing pressures...
In an exciting advancement for sustainable packaging solutions, Siegwerk, Multi-Plastics, and Tripack have pooled their expertise to introduce a revolutionary APR-approved fully recyclable shrink sleeve...
Sabert Europe has launched Hot2Go – a fully recyclable, versatile packaging solution designed for hot food on the go, free from plastic lamination. “We first...
The report titled ‘A Roadmap to Closed Loop Glass Recycling,’ developed in partnership with WRAP, charts a strategy for achieving a 90% recycling rate for...
The Department of Environment, Food, and Rural Affairs (Defra) has announced a significant change affecting egg producers and packers: they will no longer be required...
Ferrero, the renowned confectionery company, is planning a substantial investment of approximately €170 million ($189 million) towards enhancing its manufacturing site located in Germany. This...
Helmut Schober, Director General ESS, Joakim Tuvesson, Vice President Materials & Package Tetra Pak, and Mene Pangalos, ESS High Level Industrial Forum. Tetra Pak recently...
A recent report, offers an in-depth analysis of 71 distinct plant-based protein alternatives. It evaluates their nutritional, environmental, and pricing credentials, making comparisons not only...
Recent findings from the British Retail Consortium (BRC) indicate a significant shift in shop price trends, with inflation giving way to deflation for the first...