Madhūka, a versatile ingredient derived from the Madhuca Longifolia tree found in Sri Lanka, Nepal, Myanmar and India, caught the attention of the founders of...
According to a new report from corporate finance house Oghma Partners, the UK Food and Beverage sector is showing signs of recovery. The report reveals...
A new report by Deloitte, commissioned by the Food Standards Agency, has proposed changes to the authorisation process of novel foods such as animal-free dairy...
Several stores in the Corby and Northampton areas have announced the addition of critical bleed control kits to their shops, thanks to the support of...
On May 31st, 2023, the NZ-UK Free Trade Agreement will come into force. The Alliance Group, a 100% farmer-owned red meat co-operative in New Zealand...
Absolut Vodka has announced its latest initiative: the first global spirits brand to sell single-mould paper-based bottles commercially in the UK. This three-month test, sold...
The SPARK coder is a must-have in the manufacturing industry. It boasts advanced laser technology, offering consumable-free operation that results in minimum running, maintenance, and...
The UK-based Germinal initiative is leading the ‘Pea Protein’ project, a collaboration between grass and forage seed specialists and breeders, The John Innes Centre, The...
A recent study has uncovered a concerning lack of knowledge surrounding gut health among UK consumers. While half of respondents acknowledged the importance of consuming...
The UK food and drink industry is poised to benefit significantly from the newly formed free trade agreements with Australia and New Zealand, set to...