In reaction to US trade tariffs, Enterprise Ireland has rolled out two innovative grants aimed at assisting client companies in assessing and addressing the effects...
Following international negotiations involving the Department for Business and Trade and the Department for Environment, Food, and Rural Affairs, significant changes have been made regarding...
British dairy exporters can breathe a sigh of relief as they have secured “continued access” to the lucrative Egyptian market. This positive development comes following...
The Food and Drink Federation (FDF) has released its latest trade snapshot for 2024, revealing a significant decline in food export volumes to the EU,...
In 2024, exports of Irish whiskey surpassed an impressive €1 billion. Recent data from Bord Bia and the International Wine and Spirits Record (IWSR) reveals...
Nestlé CEO Laurent Freixe asserted that the world’s largest food producer is “immune” to tariffs, attributing this resilience to the strategic placement of its manufacturing...
A decline in whisky shipments has negatively impacted the UK’s food and drink exports during the first nine months of the year, according to industry...
The UK has faced significant barriers to accessing the South African market for several years due to a nationwide ban triggered by avian influenza. Throughout...
As of this month, the Export Health Certificate (EHC) 1638, which pertains to poultry meat and meat products destined for South Korea, has officially reopened....
In a dynamic discussion with Ms. Pamela Graviet, the Vice President of Integrated Marketing at the California Walnut Board & Commission, [PFIonline](https://www.pfionline.com) garnered crucial insights...