Fruit Price Decline Results in 17-Month Low in Canadian Food Inflation
Grocery inflation in Canada has shown signs of slowing down, reaching its lowest level since February 2022. Despite this, the overall measure of price increases...
Author : FAB Team
Recognition for Princess Royal Training Awards achieved by Greencore in 2023
Now in its eighth year, the awards highlight organizations that demonstrate exceptional commitment to learning and development. This year, a total of 53 organizations were...
Arla Foods Initiates Monthly Incentives for Farm Owners, Recognizing Climate and Sustainability Efforts
For the first time, Arla Foods has implemented a new monthly incentive program to financially reward its farmer owners for their sustainability efforts and climate...
Lower COVID-19 risk associated with consumption of plant compounds
A recent study investigated the connection between the consumption of phytochemicals, gut microbiota, and the risk of contracting COVID-19 among healthy individuals aged 25-45 without...
Opposition from Irish dairy sector against proposed dairy exit program and voluntary cow culling
The Irish dairy sector is opposing a proposed dairy exit scheme and voluntary cow culling as part of a wider consultation on reducing farming emissions...
Researchers emphasize the significance of comprehending individual blood-sugar responses for control
A recent study highlights the importance of understanding individual blood sugar responses to meals, emphasizing the need for personalized nutrition apps that utilize continuous glucose...
Future Space Exploration: Harnessing the Potential of Vertical Farming
Vertical Future, a leading vertical farming company, will spearhead a UK Space Agency project alongside international experts in plant biology and space technologies. Collaborating with...
Introducing a Revolutionary ‘Free From’ Category
In today’s food and beverage industry trends, some of the most beloved products like chocolate and coffee face environmental and human rights challenges. The threat...
Biopax, an Irish packaging company, invests in Heidelberg press
Biopax, a leading packaging company in the UK and Ireland, has recently chosen the Heidelberg XL106 press for its performance, productivity, and carbon-neutral certification. This...
Researchers Identify Key Microorganisms for Producing Authentic Italian Cheese
Buffalo mozzarella from Campania, a delicacy protected by EU law, owes its uniqueness to natural whey starter containing essential microbes. With the help of new...