Flagship Food Group has announced the closure of its production site for the La Tortilla Factory brand in Santa Rosa, California. The 75,000-square-foot facility is...
Miami Beef, a US-based company, has announced its acquisition of local peer Hofmann Sausage, a sausage and hot dog brand in Syracuse, New York. “The...
Berry Global has inaugurated its “Circular Innovation and Training Center” in Tulsa, Oklahoma with the aim of advancing the development of groundbreaking products rooted in...
Smurfit Kappa has partnered with a leading Belgian craft brewer to provide an innovative and sustainable end-to-end packaging system, TopClip, which is a 100% paper-based...
Japanese seafood processing giant Nissui is planning to expand production capacity at two of its US and EU subsidiaries, investing a total of Y17m ($113,122)...
Truly Nuts! a White Lion Foods Company is pleased to announce its strategic partnership with the UK’s largest natural and organic wholesaler, CLF Distribution. This...
Padstow Distilling, a young distillery business founded by wine merchant David McWilliam, is making a series of small batch, award-winning, Cornish spirits using local barley...
Meiji Holdings Co. has reinvested in US cell-based cocoa start-up California Cultured, after its initial investment in 2021. Financial details were not disclosed. The Japanese...
The Valpro Path Project, funded by the European Union’s Horizon Europe research and innovation programme, seeks to pioneer fresh possibilities in food manufacturing by validating...
Workers being paid a living wage is crucial to achieving a decent standard of living for all household members. Unfortunately, this is not the reality...