H.E. Abdulla Bin Touq Al Marri, UAE Minister of Economy delivers keynote address at Gulfood
Gulfood 2025, the largest global food business event opened its doors for a second day at Dubai World Trade Centre (DWTC) ahead of an impressive...
Category : General News
Chair of Cockburn’s Port Owner to Retire After Four Decades
Johnny Symington assumed the chairmanship in 2019 and will now be succeeded by his cousin Rupert, previously the CEO of the company. Moreover, Charles, another...
EU Considers Import Ban to Safeguard Farmers
The European Union is considering a ban on imports of specific produce cultivated with pesticides that are currently prohibited within its borders, according to a...
Lidl Increases Wages for 28,000 Workers
Recently announced plans indicate that entry-level pay outside of London will increase from £12.40 to £12.75 per hour. Employees will also have the potential to...
Trade insights, and global growth at the heart of IFE’s Exporters Hub programme
The seminar programme for the Exporters Hub at IFE, part of Food, Drink & Hospitality Week is now live, shining a light on some of...
Gulfood 2025 30th Edition Kicks Off Today, Setting New Benchmarks in F&B Growth and Innovation
H.E. Abdulla Bin Touq Al Marri, UAE Minister of Economy, to give keynote address Global F&B CEOs, policymakers, investors, visionaries and academics unite across inaugural...
£120 Million Salmon Farm Project Under Legal Challenge
On February 12, legal representatives from the NGO Animal Equality UK and North East Lincolnshire Council presented their respective arguments to Judge Karen Ridge at...
Paul Steadman of Nestlé UK & Ireland Emphasizes the Value of F&B Apprenticeships
At Nestlé UK and Ireland, we proudly uphold a rich legacy of supporting youth employment, having invested in apprenticeship programs for nearly 60 years. Our...
Start-up Lowers Fermentation Costs
Enduro Genetics, an innovative start-up from Denmark, is dedicated to enhancing efficiency in the biomanufacturing sector. By creating conditions that make producing cells ‘addicted’ to...
Duckweed Receives EFSA Approval
Duckweed is gaining recognition in the food and beverage industry for its vast potential as an alternative protein source, as highlighted by numerous studies. With...