The Association of Convenience Stores (ACS) has submitted a proposal to the Low Pay Commission, urging them to consider the unique challenges faced by local...
The Center for AI Safety, a non-profit organization, has recently published a statement regarding the potential risks associated with artificial intelligence (AI). Signed by executives...
Food and Drink Federation (FDF) Scotland and Quality Meat Scotland (QMS) recently hosted a meeting to discuss education, skills, and collaboration in the food industry....
Labour leader Sir Keir Starmer recently announced plans to tighten restrictions on high fat, sugar and salt (HFSS) products in the UK, specifically proposing a...
According to research, one in five shoppers are more likely to shop at a convenience store if they know it carries Price-Marked Products (PMPs). PMPs...
Sir Charles Godfray, Director of Oxford Martin School and a leading population biologist, recently spoke at the City Food and Drink Lecture in London about...
Elopak, a leading provider of sustainable packaging solutions, has launched a new film that showcases the company’s commitment to sustainability and highlights the benefits of...
As the Director of the Oxford Martin School, a population biologist and a published author in ecology, evolution and epidemiology, Sir Charles Godfray is no...
US-based confectionery giant, Mondelez, is set to launch ‘healthier’ chocolate bars, which will cater to the growing demand for plant-based products. Dirk van de Put,...