As the protein transition gains momentum, the food and dairy industries are presented with new opportunities. While there is a focus on developing vegan alternatives,...
The mycelium space, brimming with untapped potential, holds the key to a groundbreaking source of alternative protein. This remarkable resource offers tremendous advantages in terms...
La Doria, a renowned Italian food producer, has recently expanded its filling capacity by investing in a third SIG Safe 12 Food Retort filling line....
Introducing the EUROSPAR Killyleagh, a fresh foods superstore that proudly celebrates the abundance of local produce and suppliers in Northern Ireland. From Orr & Sons,...
FareShare is urging manufacturers in the food industry to step up and support charities facing an unprecedented surge in demand for their services in the...
A group of leading international food organizations has recently published a report outlining six pathways for policymakers to take “urgent action” to transform food systems....
A recent study has revealed a concerning connection between heat-damaged DNA in food and its potential impact on human health, specifically the increased risk of...
During the last financial year, 2022-23, FareShare redistributed nearly 128 million meals or four meals every second, to charities across the UK supporting some of...
Roquette is an international company that supplies food and pharmaceutical ingredients. Its food operation provides proteins, fibers, polyols, and starches to a diverse range of...