Processed food is a significant trend in the food and beverage industry. According to a new white paper by the Institute of Food Technologists (IFT),...
Sheffield Hallam University has successfully secured funding to spearhead a pioneering partnership project aimed at improving energy efficiency and sustainability within the food manufacturing industry....
In today’s rapidly evolving food industry, staying ahead means understanding the dynamic landscape of the Future of Food Processing. Over recent years, advancements in technology...
Real-time process control in the food manufacturing industry has advanced thanks to the pioneering research from University College Dublin. The study focuses on characterizing the...