The Japanese beverage group has reported a 19% reduction in greenhouse gas emissions from 2019 to 2025. Its next objective is to lower absolute Scope...
Westfalia Fruit, a global avocado industry leader, has introduced a refreshed sustainability strategy focused on four core areas: responsible water management, carbon reduction, waste prevention...
Nexture has released its inaugural Group Sustainability Report, creating a unified basis for decarbonisation, responsible procurement and ingredient innovation. The food ingredients company aims to...
The UK Labour government has announced a significant initiative aimed at enhancing the welfare of egg-laying hens and addressing inhumane practices associated with lambs. Under...
gCurv today announced the launch of its AI-powered sustainability platform, **”Packgine,”** the first enterprise-level solution designed to automate global packaging compliance. This innovative system provides...
Colpac proudly unveils its Environmental, Social, and Governance (ESG) report for 2025, highlighting outstanding achievements in year three of its net-zero journey and significant advocacy...
New Zealand has revised its methane emissions targets from agriculture. This change has been met with criticism from Greenpeace while receiving a supportive response from...
The Science Based Targets initiative (SBTi) recently announced the resignation of CEO Luiz Amaral for personal reasons. Susan Jenny Ehr, the Chief Legal Officer, will...
More than 100 campaign groups have written a letter to the Food and Agriculture Organization urging it to retract a report that they believe minimizes...
The recent ruling from Germany’s Federal Court of Justice regarding confectioner Katjes’ use of the term ‘climate neutral’ will have a significant impact on food...