The food and beverage industry is facing challenges due to changing climatic conditions impacting crop production. Extreme weather events and unpredictability in weather patterns are...
The Food Standards Agency (FSA) has recently initiated a consultation on proposed reforms to the regulated products authorization process. Teaming up with Food Standards Scotland...
Fast food chains and nutrition have not always been synonymous, with fast food often being associated with junk food. However, the industry, also known as...
The future of wine production is facing significant challenges due to climate change. While some regions like coastal Europe and California are at risk of...
Molecular farming has been utilized by the pharmaceutical sector since the 1980s, while in food production, the technology is gaining traction in recent years. The...
Tomra’s GAIN technology – now branded GAINnext – has revolutionized waste sorting by significantly improving the performance of Autosort units. This innovative solution is able...
GCMMF’s partnership with MMPA will introduce the first Amul branded fresh milk products in the United States market. This collaboration between Gujarat Co-operative Milk Marketing...
FrieslandCampina Ingredients, a key player in bovine lactoferrin, an essential ingredient in infant formula, is investing in precision fermentation technology to increase lactoferrin supply. This...