Ornua, Ireland’s largest exporter of dairy products, recorded a corporate turnover of €3.1 billion in 2022. The company’s renowned products, including Kerry Gold and Pilgrim’s...
“Food policymakers urged to consider land sparing in biodiversity efforts” Rewilding, organic farming, and nature-friendly farming measures outlined in government conservation policies could inadvertently worsen...
The Swedish competition authority, which is set to publish a report on high food prices in the country, expresses concerns about retailer margins in the...
Vegan meat company Meatless Farm, based in the UK, has recently experienced a series of significant events. Initially, the company faced a setback when a...
Enbiosis, a leading company in the field of personalized nutrition, has conducted a groundbreaking study comparing a microbiome-based personalized diet with a commonly administered diet...
Precision fermentation is a promising technology for the dairy industry, offering numerous benefits such as reduced environmental impact, improved health aspects, increased supply chain resilience,...
In the realm of consumer packaged goods (CPG), several key issues demand attention. These include sustainable packaging, recycling system improvements, supply chain challenges, trade tribulations,...
Our latest NPD Trend Tracker explores the exciting entry of Oatly’s soft serve ice cream into the UK food service industry. Additionally, the Only Bean,...
Constellation Brands has made an exciting acquisition, purchasing the luxury Napa Valley wine brand Domaine Curry from Coup De Foudre Napa Valley. This move not...
Protein Distillery has successfully developed a brewer’s yeast-based ingredient utilizing side streams sourced from other companies. This innovation opens up a wide range of possibilities...