GRUBBY Introduces Eight New Plant Points Recipes
Introducing the ‘Plant Points’ menu, featuring eight innovative recipes that each boast a minimum of 10 plants per serving. Professor Tim Spector, co-founder of the...
Tag : Recipes
Collaboration with Coperion to Develop Innovative Plant-Based Recipes
IFT is significantly enhancing its position in the plant-based meat alternatives market with an investment in high-moisture extrusion (HME) technology, which will help manufacturers replicate...
Pukka Expands its Range of Savoury Pastries with Two Exciting New Recipes
Pukka, a disruptive force in the savoury pastry category, has unveiled two new “full-on flavour” recipes that promise to revolutionize meal occasions. With the aim...